Electrolux SkyLine Premium 217750 Combination Oven - Electric

Dimensions

867mm x 808mm x 775mm (WHD)

Product Features

• High resolution full touch screen interface
  (translated in more than 30 languages) - colorblind friendly panel.
• Built-in steam generator for highly precise humidity
  and temperature control according to the chosen
  settings.
• Real humidity control based upon Lambda Sensor
  to automatically recognize quantity and size of
  food for consistent quality results.
• Dry, hot convection cycle (25 °C - 300 °C): ideal
  for low humidity cooking
• Combination cycle (25 °C - 300 °C): combining
  convected heat and steam to obtain humidity
  controlled cooking environment, accelerating the
  cooking process and reducing weight loss
• Low temperature Steam cycle (25 °C - 99 °C): ideal
  for sous-vide, re-thermalization and delicate
  cooking. Steam cycle (100 °C): seafood and vegetables.
  High temperature steam (25 °C - 130 °C).
• Automatic mode including 9 food families (meat,
  poultry, fish, vegetables, pasta/rice, eggs, savory
  and sweet bakery, bread, dessert) with 100+
  different pre-installed variants. Through Automatic
  Sensing Phase the oven optimizes the cooking
  process according to size, quantity and type of
  food loaded to achieve the selected cooking
  result. Real time overview of the cooking
  parameters. Possibility to personalize and save up
  to 70 variants per family.
• Cycles+:
  - Regeneration (ideal for banqueting on plate or
  rethermalizing on tray),
  - Low Temperature Cooking (to minimize weight
  loss and maximize food quality) Patented
  US7750272B2 and related family,
  - Proving cycle,
  - EcoDelta cooking, cooking with food probe
  maintaining preset temperature difference
  between the core of the food and the cooking
  chamber,
  - Sous-vide cooking,
  - Static Combi (to reproduce traditional cooking
  from static oven),
  - Pasteurization of pasta,
  - Dehydration cycles (ideal for drying fruits,
  vegetables, meats, seafood),
  - Food Safe Control (to automatically monitor
  safety of cooking process in compliance with
  HACCP hygienic standards) Patented US6818865B2
  and related family,
  - Advanced Food Safe Control (to drive the
  cooking with pasteurization factor).
• Programs mode: a maximum of 1000 recipes can
  be stored in the oven's memory, to recreate the
  exact same recipe at any time. The recipes can be
  group in 16 different categories to better organize
  the menu. 16-step cooking programs also
  available.
• MultiTimer function to manage up to 20 different
  cooking cycles at the same time, improving
  flexibility and ensuring excellent cooking results.
  Can be saved up to 200 MultiTimer programs.
• OptiFlow air distribution system to achieve maximum performance in cooking evenness and temperature control thanks to a special design of the
  cooking chamber combined with high precision variable
  speed fan and venting valve.
• Fan with 7 speed levels from 300 to 1500 RPM and reverse
  rotation for optimal evenness. Fan stops in less than 5
  seconds when door is opened.
• 6-point multi sensor core temperature probe for
  maximum precision and food safety
• Pictures upload for full customization of cooking cycles
• Automatic fast cool down and pre-heat function.
• Reduced power function for customized slow cooking
  cycles.
• SkyClean: Automatic and built-in self cleaning system
  with integrated descale of the steam generator. 5
  automatic cycles (soft, medium, strong, extra strong,
  rinse-only) and green functions to save energy, water,
  detergent and rinse aid. Also programmable with
  delayed start.
• 3 different chemical options available: solid, liquid
  (requires optional accessory), enzymatic.
• • Plan-n-Save function organizes the cooking sequence
  of the chosen cycles optimizing the work in the kitchen
  from a time and energy efficiency point of view.
• Make-it-mine feature to allow full personalization or
  locking of the user interface.
• SkyHub lets the user group the favorite functions in the
  homepage for immediate access.
• MyPlanner works as an agenda where the user can plan
  the daily work and receive personalized alerts for each
  task.
• With SkyDuo the Oven and the Blast Chiller are
  connected to each other and communicate in order to
  guide the user through the cook&chill process optimizing
  time and efficiency (SkyDuo Kit available as optional
  accessory).
• GreaseOut: predisposed for integrated grease drain and
  collection for safer operation (dedicated base as
  optional accessory).
• USB port to download HACCP data, share cooking
  programs and configurations.
  USB port also allows to plug-in sous-vide probe
  (optional accessory).
• Connectivity ready for real time access to connected
  appliances from remote and HACCP monitoring
  (requires optional accessory).
• Trainings and guidances supporting materials easily
  accessible by scanning QR-Code with any mobile
  device.
• Back-up mode with self-diagnosis is automatically
  activated if a failure occurs to avoid downtime.
• Automatic consumption visualization at the end of the
  cycle.
• Front access to control board for easy service
• Integrated spray gun with automatic retracting system for fast
  rinsing.
• IPX 5 spray water protection certification for easy cleaning.
• Supplied with n.1 tray rack 1/1 GN, 67 mm pitch.